East London Liquor Company Vodka 70cl 40% ABV

Product Information

WE ONLY USE: East London Vodka, pressed rhubarb juice, pressed apple juice, malic acid, citric acid, cane sugar, water.

The coffee liqueur which is known best around the world, Kahlua uses coffee beans from Mexico before being produced by the master blenders at Heering in Denmark. With a vaguely medicinal aroma and a delicate flavour, Fee Brothers Rhubarb Bitters is an unusual addition to your drinks cabinet. Most live by the "nothing added, nothing taken away" mantra but are always produced by the best small-scale independent producers. This is followed by a creamy vanilla moment before more lemon and eventually a brief hard boiled barley sugar with orange rind. Its strong bitter flavour is artichoke based but is enriched by a mixture of 13 different herbs, plants and roots, bringing out heady botanical aromas and flavours.Additionally, it can be used as a base spirit in classic and contemporary cocktails, such as Martinis, Bloody Marys, or Cosmopolitans.

From the East End of London, amongst canal-side warehouses and old school boozers, they distil, import and serve a range of award-winning gins, whiskies, vodkas, rums and kick-ass cocktails. Our bins hold 18-24 bottles of wine or Champagne or 2-3 cases of lager when filled with ice and water. Fruity on the nose with just the right balance of sweetness it hits the palate with a zing and slowly fills the mouth with fruitiness, creamy depth and sweet spice which blends wonderfully with mixers. It has a smooth texture and a subtle sweetness derived from the British wheat used in its production. Whether you like a natural or washed coffee, fruity or chocolate vibes, with beans from all over the world we have something for you.A true cocktail classic, Fee Brothers Cherry Bitters adds that distinctive, bittersweet dark cherry flavour for your concoctions. Combining the same classic ingredients for nearly 200 years, Angostura bitters are a key ingredient in many famous cocktails, often paired with gin and rum to great effect. This is your vodka: smooth and creamy in taste and bold in spirit, it™s made from 100% British wheat. When you come in, you can find your new favourite bottle at our tasting counter, hire glasses, flutes and chiller bins free* and pick up some ice. Standing out amongst neighbouring old-school boozers with their neon capped bottles, East London Liquor Co's tipples are anything but traditional.

Tones of red berries and vanilla follow and ageing of a minimum of 2 years helps bolster the intense smoothness of the drink. East London Liquor Company comes f rom the East End of London, amongst canal-side warehouses and old school boozers. A light creamy buttery flavour gives way to an aniseed spice, characteristic of a wheat grain spirit whilst still retaining an incredibly smooth mouthfeel. The overall feel of this rum is creamy, medium-bodied and wonderful for mixing into cocktails and enjoying with your favourite sparkling mixer. From the East End of London, amongst canal-side warehouses and old school boozers, we distil a range of award-winning gins, whiskies, vodkas and rums.Or maybe you're heading to your aunt Flo's and all she has is that own-brand Special Brä u she keeps under the stairs for Uncle Burt. Our collection of natural white wines living by the "nothing added, nothing taken away" mantra, produced by the best small-scale independent producers. He has always had his feet planted firmly in the East, previously working in Hoxton and Angel and managing operations in the hospitality industry. Please use this section to instruct your driver on a specific place to leave the package(s) if the recipient is out, such as ‘If out leave with neighbour’.

Try the 1950s classic of Kahlua and milk, which allows the intense flavour of the coffee to come through wonderfully. Rosé wine; made from red wine grapes and produced in a similar manner to red wine, but with reduced time fermenting with the grape skins giving it that summertime feel in varying degrees of pink goodness.

Super silky mouthfeel with notes of lemon barley water and crushed up breakfast cereal from your schooldays. Exceptional when teamed with whiskey and used in whiskey cocktails Fee Brothers has brought back a true classic of the cocktail making world.