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Place Salted Caramel Ice-Blended Coffee Ingredients (3 Cups Ice, 1 cup Strong Coffee, 1 cup Chocolate Boutique Coffee-mate Salted Caramel Chocolate, ? cup Caramel Syrup, 1 tbsp Sea Salt) into a blender until all ice is broken down. Looks so so good! I spend so much money on coffee – probably need to start drinking more at home Reply
My recipe is super easy to follow. Don’t forget to pin this post so you can find it later! You’ll definitely want to make this again.
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Heat and infuse the cream: In a small saucepan, combine the cream, vanilla seeds and pod. Place the coffee beans, if using, inside a resealable bag and crush them with a rolling pin until they’re broken into bits. Add the coffee to the cream mixture. Bring the cream mixture to a simmer over medium heat, then reduce the heat to the lowest setting and keep the mixture warm while you make the caramel. Immediately remove the saucepan from the heat and add the butter a few pieces at a time, stirring with a heatproof spatula (this will halt the cooking; be careful, the caramel will sputter). Gradually pour the cream mixture through a fine-mesh strainer into the saucepan with the caramel mixture and stir until the caramel is completely smooth. (Discard the solids in the strainer.) Stir in the kosher salt. This looks soooo yummy! I’m going to source out a few ingredients, as we don’t have what you used here in Australia but I have my favorite online US shop that I can call on as my first port of call!! Reply
Oh, I love coffee AND caramel flavors!! YUM! Thank you for joining us at Delicious Dishes- hope to see you again this week! ReplyPlace Salted Caramel Ice-Blended Coffee Ingredients (3 Cups Ice, 1 cup Strong Coffee, 1 cup ChocolateBoutique Coffee-mate Salted Caramel Chocolate, ⅓ cup Caramel Syrup, 1 tbsp Sea Salt) into a blender untilall ice is broken down. To avoid buying whole coffee beans for just this recipe and vanilla bean I used 11g of ground coffee and about a tsp of vanilla extract. I was lured here by your tasty-looking picture on Wine’d Down Wednesday. And wow, that looks very simple to make, and yet very yummy! Reply
This caramel ice blended coffee looks so delicious April! You are my feature tonight @ Dream. Create. Inspire. Link! Reply Bring some decadence to your life with this delectable Salted Caramel Ice-Blended Coffee. Milkshakeawesomeness and remember that sweet frosted treats are not just for the kids!
NY Coffee 3 in 1 Salted Caramel
This looks absolutely delicious! I’m always up for coffee! Thanks for sharing at Merry Monday this week. 🙂 Reply NY Coffee Salted Caramel flavour coffee sachets are so easy and convenient to use, simply open the NY Coffee sachet into your cup and add hot water not boiling, stir and enjoy. NYcoffee 3in1 coffee sachets are made by Mokate, one of Poland's top coffee companies. I started my recipe with a full-bodied strong coffee. I mixed the coffee with fresh ice, flavorful ChocolateBoutique Coffee-mate Salted Caramel Chocolate, caramel syrup to make the fantastic ice-blended coffeedrink. With the syrup and the Coffee-mate, you do not need any extra sweetener. The flavor is delicious andrefreshing.
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