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Hi, I'm Jennifer - Busy mother of two wonderful kids, passionate home cook, and full-time account manager for a software company. Make the vinegar reduction for the hollandaise (step 5) up to a week ahead, then strain and keep covered in the fridge. Rice: Personally, I love to mix my cooked meat with some cooked rice, but you can skip it if you’re not a fan! You can cook a batch of rice on the stove, but I prefer the simplest route: microwaving a bag of frozen rice. In skillet over medium-high heat, brown ground beef for 5 minutes. Add taco seasoning and 1/4 cup of water, if needed. Continue cooking 5 minutes, or until liquid is evaporated and beef is fully cooked. Remove from heat. Drain if needed. Assemble dipper chips on a plate. You can heat these up in a microwave for 10 to 20 seconds if you like them warm. They are great at room temperature too.
Beef Flavoured Crisps - One Pound Crisps Beef Flavoured Crisps - One Pound Crisps
I love creating recipes and cooking for my family and friends. It's great to bringeveryone to my kitchen to talk, laugh and eat. I also like to spread my love for cooking to others. So grab an apron and let's do it together. I promise my recipes will be easy and delicious!
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This recipe was tested in a Tefal ActiFry Genius XL 2-in-1 air fryer which has 2 sections, a bowl with a paddle and a tray that can be added at the top. Timings may vary for other brands. Find the right air fryer for you with the help of our comprehensive buyer's guide. Read more about air frying here. Taco Scoops are a super simple appetizer to bring a little Mexican flair to your next party. Pile all your favorite taco toppings on top of a Tostitos Scoops chips and serve. It’s as easy as that! With the kids, sometimes I do just the taco meat and the cheese. It’s really up to you and your guests. Key to Success #3 – Use a Separate Plate Add ground meat, breaking it up into large pieces at first to allow it to brown. Flip large sections of meat and gradually break into smaller pieces as meat cooks. Season to taste with taco seasoning.
chips recipe | BBC Good Food Air-fryer chips recipe | BBC Good Food
Extra Moist Pumpkin Bread is the perfect solution to your autumn baking needs. It’s made with real pumpkin puree and a combination of sugar and spice and everything nice, making it incredibly delicious. The addition of coconut oil helps to keep the bread tender while still providing a great flavor. The texture is soft, light, and cake-like. Chips: For these taco bites to work as intended, using scoops tortilla chips is the way to go! Their scooped shape is what makes these bites possible, but of course you can do your best with regular chips if that’s what you can find. Sauté the ground beef in a frying pan and mix in the taco sauce. Cook the meat until it is no longer pink. Let it cool for a few minutes. First launched in 1974, Skips’ unique, prawn flavour sensation has gained a loyal following and made them a firm family favourite.Meat: Feel free to use any ground meat that you prefer, or go with crumbled tofu or your favorite beans for a vegetarian option! Seasoning: I’ve kept things simple by using a pre-made taco seasoning, but you’re welcome to make your own seasoning blend or just use seasonings that you have at home.
The best chips you have ever tasted recipe - BBC Food
Using a large, metal, slotted spoon, gently lower half the chips into the hot oil and stir carefully. Fry for ten minutes, or until cooked through but not browned. Sometimes when you’re putting the appetizers together, some of the ingredients may fall onto the plate. With 3 paw-some flavours, Original, Salt & Vinegar and Cheese & Onion there’s something for everyone! Learn moreGive hamburgers a healthy makeover by oven-cooking lean beef and serving with wholemeal bun and sweet potatoes You can even use different toppings on the same serving platter. I always use the Scoops chips then the taco meat then shredded cheese but anything else is optional. These adorable mini taco bites are the perfect, EASY lunch option that you assemble as you eat! Just load all of your components—meat and rice, plus your favorite taco fixin’s—into crunchy scoops tortilla chips and enjoy. Simple, tasty, and satisfying, all with minimal effort and NO baking required! These Taco Scoops appetizers are super easy to put together. The only thing that needs to be cooked is the ground beef. I like to cook mine in a skillet on the stovetop but you can use your favorite method.