Dead Man's Fingers Coffee Rum 70cl

Product Information

Liquor 43 is a popular choice, and I’ve even been to the distillery near Murcia in Spain, but any brandy will do. This limited edition rum is blended with a selection of rich, bold Caribbean rums sourced from Trinidad and infused with a top-secret formula of dark roasted coffee beans and a blend of 11 spices. Jessica Gleman is the managing editor of Rum Raiders. She received her Ph.D. at the University College of Dublin in Ireland, where she studied the archaeology of ancient alcohol. Created from pure cane sugar mash, after which it is distilled in a gorgeous antique, steam-powered copper pot still and blended with water from the ancient Mount Waialeale. ( source) On The Nose Jessica has a passion for the alcohol industry, including agriculture, distillation and mixology. When Jessica is not writing about rum, she is also a travel and food enthusiast who loves going around the world and experiencing various cuisines and cultures.

The delicious flavours of espresso coffee and well blended with light tones of vanilla wrapped in decadent chocolate. The elixir finishes off with hints of nutty hazelnut tones and a hint of fruitiness. Best Served Using Jamaican Blue Monutain coffee beans is preferred as it is renowned for its mild and smooth flavor profile, which pairs exceptionally well with the rich and aromatic characteristics of rum. Although you can use any other medium roasted coffee. It’s why we put all our efforts into what we do best. And why we let our award-winning rums do all the talking. The low-proof liqueur is made with Patrón Silver tequila that's blended with the essence of coffee. Handcrafted in Jalisco, Mexico, the spirit is dry, with flavors of fresh-roasted coffee and warm chocolate.The scent of dark coffee and pleasant aromas of cinnamon, ginger and a touch of vanilla On The Palate While this beverage works well as a latte, you can turn it into an espresso or cappuccino as necessary. Plus, you can drink it hot or cold, depending on your preference. The traditional Negroni is a simple blend of gin, sweet vermouth, and Campari, which is an Italian liquor that tastes like orange peel, cherry, clove, and cinnamon. Can you put rum in coffee without raising a red flag for your health? Read on to find out what happens when you mix them. Coffee is the dominant drink, while rum complements the overall tasting profile with its unique aroma

A combination of rich coffee, vanilla and raisin gives way to the tastes of zesty orange chocolate, with traces of spicy clove and cumin rounding off the finish. Best Served Alternatively, you can game it up with something extra by brewing your favorite coffee in a Moka pot, mixing it with some Santa Teresa Gran Reserva, and keeping the mixture in a bottle. The 750ml Santa Teresa Gran Reserva Anejo is some of the cheapest rum out there that gives you an ultra-smooth character with a fruity palate entry and hints of woodiness.The possibilities are endless when it comes to rum and coffee drinks. You can experiment with different types of rum, coffee, and other ingredients to create your own unique concoction. To maintain the warmth of your Jamaican Rum Coffee, preheat your cup by filling it with hot water and letting it sit for a minute or two before discarding the water. I hope these recipes continue to spark joy and inspire you to embark on your own flavorful creations.