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MONIN Premium Vanilla Syrup 1L for Coffee and Cocktails. Vegan-Friendly, Allergen-Free, 100% Natural Flavours and Colourings

£9.9£99Clearance
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About this deal

Sparkling Vanilla Lemonade: Mix sparkling water, fresh lemon juice, and a shot of MONIN Vanilla Syrup for a light and refreshing drink with a hint of sweetness. MONIN Premium Vanilla Sugar Free Syrup UK Pros and Cons of MONIN Premium Vanilla Sugar Free Syrup 1L Pros: Taste: Vanilla pod flavour sublimate in combination with exotic flavours. Powder taste and slight brandy smell.

Absolutely! MONIN Premium Vanilla Sugar Free Syrup can be used in various cooking and baking recipes. It adds a delightful vanilla flavour to pancakes, waffles, desserts, and more. Get creative and experiment with this versatile syrup in your favourite recipes. Is MONIN Premium Vanilla Sugar Free Syrup suitable for people with dietary restrictions?I love how MONIN Vanilla Syrup adds a touch of sweetness to my coffee without the guilt. The flavour is rich and authentic. Highly recommended!" - Jane M.

In 2013 Monin launched Monin Studio London in Hoxton Square, Shoreditch. Visitors to the Studio can make every drink imaginable using Monin's range of premium syrups, fruit purees, smoothie mixes, sweet sauces and frappe powders. Pure sugar syrup made with pure vanilla extract, natural ingredients, no artificial additives and natural flavourings. Alcohol-free, suitable for vegan and vegetarian diets. 1 litre PET bottle.

Why shop with Nextdaycoffee.co.uk?

To create the finest vanilla syrup in the world, you must first start with the finest vanilla extract in the world. The team at Keto Supplements has reviewed MONIN Premium Vanilla Sugar Free Syrup 1L and highly recommends it to keto dieters. They appreciate the use of premium vanilla extract and natural flavours, as well as the absence of artificial additives. The syrup aligns perfectly with the goals of the keto diet, allowing individuals to enjoy the indulgent taste of vanilla without compromising their dietary choices. To maintain its quality and freshness, it is recommended to store MONIN Premium Vanilla Sugar Free Syrup in a cool, dry place away from direct sunlight. Once opened, it can be stored at room temperature or refrigerated, whichever you prefer. Can I use MONIN Premium Vanilla Sugar Free Syrup in cooking and baking?

Indulge in the rich and creamy flavours of Premium Vanilla Syrup by MONIN. Add a deliciously sweet and smooth vanilla taste to any drink or dessert with this highly concentrated syrup, a much-loved flavour all around the world. Savour the heavenly taste of vanilla in every sip, Made with premium, all-natural ingredients. Vanilla Keto Smoothie: Blend unsweetened almond milk, a scoop of vanilla protein powder, a handful of spinach, and a shot of MONIN Vanilla Syrup for a nutritious and flavourful low-carb smoothie. Tasting Notes: Vanilla pod flavour sublimate in combination with exotic flavours. Powder taste and slight brandy smell.Absolutely! MONIN Premium Vanilla Sugar Free Syrup can be used in both hot and cold beverages. Whether you want to add a touch of vanilla sweetness to your morning coffee or enhance the flavour of your favourite tea, this syrup blends perfectly into hot beverages. Does MONIN Premium Vanilla Sugar Free Syrup contain any artificial additives?

MONIN Premium Vanilla Sugar Free Syrup 1L can be paired with a variety of low-carb drinks to create delicious and refreshing beverages. Here are a few ideas:Yes, MONIN Premium Vanilla Sugar Free Syrup is suitable for vegetarians and vegans. It is also gluten-free and allergen-free, making it a great choice for individuals with dietary restrictions or food sensitivities. How does MONIN Premium Vanilla Sugar Free Syrup compare to regular vanilla syrup? Keto Vanilla Latte: Add a shot of MONIN Vanilla Syrup to your favourite low-carb coffee and top it with steamed almond milk for a creamy and indulgent keto-friendly latte. Superior Taste: Made with premium vanilla extract, this syrup offers an authentic and rich vanilla flavour that elevates your beverages to new heights. Founded in 1912 by George Monin this very traditional French company is still owned by the Monin family. Today George's grandson Oliver runs a company with manufacturing plants on 3 continents and sells a range of over 140 flavours of syrup.

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