The Delia Collection: Soup

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15 Minestrone soup

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Then bring up to a gentle simmer and, keeping the heat low, let the soup barely simmer for 1 hour. After that, place a colander over a large bowl and strain the soup into it. Top with the prawns and the sauce, sprinkle a dusting of cayenne pepper on top and garnish with 1 section of lime and 1 unpeeled prawn per glass.