Carpano Antica Formula Vermouth, 100cl

Product Information

Get a mixing glass (not a shaker!), and add 1oz each of London Dry Gin, Campari, and sweet vermouth. Carpano Antica pairs well with many different foods and occasions. For example, try pairing it with spicy dishes like tacos or enchiladas for a delicious contrast in flavors. Or serve it as an after-dinner drink at special occasions like weddings or dinner parties. Experimenting While the classic expressions—sweet, dry, blanc/bianco—remain the same, the bottles, brands and DNA of each continue to shapeshift, expanding the boundaries of what one would typically categorize as vermouth. For those looking for something a bit more daring, try the Smoky Mezcal Manhattan or Spiced Pear Boulevardier. The Smoky Mezcal Manhattan combines mezcal with bourbon, Carpano Antica Formula Vermouth, and Angostura bitters for an intense smoky flavor. The Spiced Pear Boulevardier takes things up a notch by combining pear brandy with rye whiskey, sweet vermouth, and orange bitters for a complex yet balanced flavor profile.

The myriad styles, profiles, and countries of origin of sweet vermouth actually make the whiskey selection seem simple by comparison. This is why we took on the task of tasting more than two dozen bottles to highlight the best of the best. The Piemonte region in northwestern Italy, centered around the city of Turin, is the historic center of sweet vermouth production. Nestled between France and Switzerland at the foot of the Alps, it has excellent climate for wine grapes as well as easy access to the wild mountain herbs that give vermouth its unique flavor. Local producer Cocchi is dedicated to making wines and aperitifs in the old-fashioned way, and its Vermouth di Torino revived an authentic 19th-century vermouth style that had all but disappeared. Sweet vermouth adds subtle sweetness, bitterness, and spice to a Manhattan. What kind of bitters go in a Manhattan? I’ve had many negronis at many of the best bars in the world, and 80% of the time they use Carpano Antica Formula.

EEC regulation no. 1601 of 10 June 1991 lays down general rules on definition, description and presentation of aromatized wines, aromatized wine-based drinks and aromatized wine products. More According to this regulation, an aromatized wine (or wine-based aperitif) is defined as a drink obtained from one or more wines with the addition of alcohol, aromatized using natural substances and/or preparations with the addition of aromatic herbs and/or spices and/or flavouring foodstuffs. The Boulevardier is similar to the Manhattan but uses bourbon instead of whiskey. It also includes Campari in addition to Carpano Antica, creating an even more complex flavor profile than the Manhattan.

In this case, the golden rule is that the bottle should be a sweet style of vermouth, made with red grapes, and infused with an array of spices. Beyond that, it’s a case of diving into the details.Simply remove the gin, and add soda water over an ounce of Campari and an ounce of sweet vermouth into a Collins glass. But for a straight up, classic negroni recipe – it’s gotta be Campari. Best Negroni Recipe: How to Make a Negroni