PME CSB102 Carbon Steel Non-Stick Loaf Pan 9 x 5 x 2.7-Inch Deep, Grey, 27.3 x 14.3 x 7 cm

Product Information

inch springform pan holds 12 cups of batter, the same as a 10×2 inch square pan, 12×17 inch jelly roll pan, and a 9×3 inch tube pan. Look and Feel: How does the material hold up? Is it easy to store in the container/can you travel with it? Is the pan presentable enough to serve with? Want to have a clean-looking loaf? Choose loaf pans with sharp corners as these tend to produce bread with a cleaner finish. If post-bake cleaning is a concern, opt for pans with rounded corners as they are easier to clean. Loaf Pan Size Wrap-up For square and rectangle pans, multiply the length of the sides. For example, a 9×13 inch baking pan is 117 square inches. 9×13 = 117. You can also measure the volume of your loaf pan by taking manual measurements. This requires patience and some math.

While this guide is super handy, you can also work out the dough weight of individual pieces by taking the total dough weight and dividing it by the number of pieces you want. I'm not trying to be rude, but this is not the correct way to scale a cake recipe to a different size cake pan. Knowing the pan capacity doesn't tell you anything other than pan capacity. An 8" pan holds 4 cups of batter. You want to make two 10" round cakes. According to the chart, 22 cups of batter will be required. Loaf pans can be inexpensive, no-frills kitchen workhorses or decorative serving pieces you'll want to display on the kitchen table. To help you find the best one for your kitchen, we asked Allrecipes product tester Samantha Lande to put the top options on the market to the test. She considered each loaf pan's performance, easy release, look and feel, and cleanup. Meatloaf has been made for generations. It is a classic recipe that people have learned to make their own. I even have made a Slow Cooker Meatloaf before! A single-loaf recipe using at least 3 3/4 cups flour — white, whole-grain, or a combination — should be baked in the larger 9" x 5" bread pan.inch) baking dish; 2 (9-inch) round cake pans; 2 (8-inch) round cake pans; 1 (9-inch) tube pan; 2 (11x7-inch) baking dishes; 1 (10-inch) springform pan

If you are looking at buying a loaf pan, then you should consider how durable that loaf pan is before investing. For pans that will last long, try glass loaf pans as they are safe to use in the microwave, freezer, and dishwasher.It also means you can accurately separate the dough into specific weighted pieces to ensure consistency. Use the pan’s dimensions to calculate its area, which is described in square inches. You’ll remember the simple equations below from your school days. Rectangular and Square Pans

inch square pan holds 12 cups of batter, the same as a 12×17 inch jelly roll pan, 10×3 inch Bundt pan, 10×2.5 inch springform pan, and a 9-inch tube pan. Cake pans are generally the same height, so you don’t have to go wild here. But, remember that pans of very different heights (such as a tall loaf pan vs. a shallow cake pan) will create different end products. Whether it’s bread, pound cake, or a veggie casserole loaf, this 11.3 x 5.75-inch pan can do it all. Hestan Provisions is known for being incredibly durable while also producing incredible meals, and its loaf pan is no exception. Add to that its classic looks, and you have a loaf pan that'll last for decades to come.

Give your meatloaf time to cool slightly before serving. This will help you slice it without it falling apart. General Baking Vessel Substitution Rules: When baking in a pan other than what is called for in a recipe, the baking time (not the temperature) will need to be increased or decreased based on the volume of the batter, in relation to the width and depth of the pans. If you want to calculate a pan’s volume yourself, it’s so easy! Simply fill your pan with 1 cup of water at a time and count until it’s full. That’s what I do! Do you have questions about yeast bread – or any other baking subject? Our Baker's Hotline is ready to help: 855-371-2253. The Breadwinner is on the more expensive end of the loaf pan spectrum, but for those looking for an incredibly attractive pan that can also stand up to serious use for the long haul, you won't be disappointed.