MONIN Premium Coconut Syrup 700 ml for Coffee and Cocktails. Vegan-Friendly, Allergen-Free, 100% Natural Flavours and Colourings

Product Information

Nutritious coconut and its milk are widely used in both beverages and cooking since the sweet yet versatile flavour works well with sweet, bitter and salty flavours. Also available with sugar, our sugar free syrups are low in calories but rich in flavour and we also offer a selection of organic syrups. I had originally stumbled across a favourite recipe from lovetaza on instagram where she shared her strange but delicious love for putting coconut coffee creamer in Diet Coke. Coconut water gives you a hint of that coconutty goodness, but why not amp it up with 1/4 teaspoon of this? It’s a good product, and delicious when it’s fully reconstituted (add 10 fluid ounces of water to make a full batch, or you can add less for a more concentrated flavor).

You may also add a 1/2 teaspoon of coconut extract if you’d like to add more coconut flavor to this syrup. Ready in less than 5 minutes and with a delicious caramel taste, this Coconut Sugar Syrup is an easy to make syrup using only coconut palm sugar and water. Don’t worry if the contents have separated into coconut cream and coconut water – as the mixture heats, it will dissolve. However some of our ranges are shipped from across the world (such as Taiwan for our authentic Bubble Tea) which takes longer. Coconuts are nutritious and are widely used in beverages, cooking and baking for the great tasting sweet, bitter and salty flavours.

Track record: I looked into the brands’ track records to ensure they consistently delivered high-quality products over the years. Make sure to always keep opened coconut sugar away from sunlight and well closed, avoiding the ingredient to have any contact with moisture. To speed up the process, you could add a quarter teaspoon of cornstarch to 1 tin of coconut milk to thicken it quicker without needing to heat for too long.

Add in the sugar and shredded coconut and simmer for 2-3 minutes, or until the sugar is completely dissolved. Once the sugar dissolves and the coconut has simmered in the syrup for at least 2 minutes, remove the pan from the heat and allow it to cool. The coconut drink flavorings, by contrast, are focused on delivering coconut flavor, and because of that their recipes generally require a little more modulation – so they have more ingredients and are generally geared to a specific level and amount of taste. From sweetening drinks to drizzling over pancakes, this syrup is a delicious sugar syrup substitute!Amor flavouring syrup is absolutely perfect if you are looking to spice up your favourite beverages with a little extra flavour. Sign up to our mailing list to be the first to hear about new products, offers, sales and competitions. This easy coconut simple syrup is made with natural ingredients and pairs perfectly with coconut cream to make delicious tropical cocktails or iced coffee!