Nadiya’s Everyday Baking: Over 95 simple and delicious new recipes as featured in the BBC2 TV show

Product Information

It's a great concept, beautifully executed, but I just couldn't channel my inner Nadiya enough to pull it off. She also features regularly in the media with columns in The Times and previously BBC Good Food Magazine and Essentials.

At Books2Door, we believe that reading is a fundamental skill that every child should have to help improve their vocabulary, grammar, and critical thinking skills. Her next cookery series, Cook Once, Eat Twice , will air on BBC2 in autumn 2024, accompanied by her brand-new TV tie-in cookbook.

If you have already submitted another request to index a book or magazine yourself, please do not make any additional requests until you have indexed and submitted that book or magazine. Nadiya makes regular appearances at cookery events throughout the UK and abroad, including the BBC Good Food Show and many more, and has featured in the BBC's 100 Most Influential Women list. On a mission to prove baking isn’t just precise measurements and fancy frosting, Nadiya’s latest recipes are all about taking the stress out of baking and learning to incorporate it into your everyday cooking.

Above all, Nadiya's incredible, stress-free recipes will show you that anyone can reap the benefits of baking, all you need is an oven. Above all, Nadiya’s incredible, stress-free recipes will show you that anyone can reap the benefits of baking, all you need is an oven. Nadiya’s recipe writing is so friendly and cheerful, she even makes you want to try making things that you normally wouldn’t be drawn to (tuna cake, anyone? She provides any level of cook with variety and her wisdom and definitely emphasizes using the oven to great effect. Nadiya celebrates the joy of creating her favourite homemade cakes, bakes and delicious pastries alongside exciting new recipes inspired by other passionate bakers.Recently awarded an MBE for services to broadcasting and the culinary arts, Nadiya has achieved national treasure status. Her series have also been shown internationally on Netflix and her cookbooks have published into the USA, Germany and the Netherlands, with more territories anticipated. Trading Address (Warehouse) Unit E, Vulcan Business Complex, Vulcan Road, Leicester, Leicestershire, LE5 3EB.

While baking is often reserved for special occasions, Nadiya shows that it isn't just about cakes and cookies. Divided by "Days" from "Chill-Out" to "Celebration," she helpfully provides serving sizes, hints to get the best out of the recipe, and clearly labels vegan, vegetarian, and gluten-free fare. You’ll also find plenty of inspired sweet bakes too, from desserts and teatime treats to celebration cakes. Biography: Since winning 2015's Great British Bake Off in a finale watched by over 13 million viewers, Nadiya Hussain has become a national treasure.Be it simple weeknight meals; sweet and savoury traybakes; beautiful celebratory cakes; achievable homemade breads with hacks to match; tasty snacks; quick-fix lunches or mouth-watering treats, Nadiya's recipes let your oven do the hard work for you, helping take the pressure off but never at the expense of flavour.

Reader's noteThis delightful Nadiya Hussain Cookbook would be the perfect present for your culinary skilled friend. Equal parts masterful and desperately insecure, she moved through each challenge with curiosity and courage, and that appears to be what's required to make the recipes she's included in here with any success. She developed her interest in cooking while at school and largely self-educated herself in cooking by reading recipe books and watching instructional videos on YouTube. Title doesn't lie - but 80% of the recipes really are just "how do I get dinner on the table as fast as possible" and thus not very innovative or interesting. She has presented four of her own BBC2 cookery series to great acclaim, with episodes reaching on average 1.Organized by situation and occasion, Nadiya’s recipes are designed to always provide for a delicious, rewarding meal no matter what kind of day you’re • Everyday Kind of Days when you’re short on Harissa Pita Pockets, Sweet Potato Jalapeño Gratin, Crispy Tofu Lettuce Wraps • Chill Out Days when you want to move and cook Spring Onion Pancakes, Tandoori Chicken Naan Sando, Spicy Smashed Chickpeas • Rainbow Days when you need some color in your Spinach and Paneer-Stuffed Shells, Crunchy Okra Fries, Fruity Baked Ricotta Dip • Happy Days when you want to cook something uplifting and Paprika Egg Phyllo Tart, Mushroom Carnitas, Chocolate Hazelnut Cookie Pie • Baking Days with simple desserts for beginner bakers as well as elevated bakes for experienced Cake in a Jar, Hot Chocolate Custard Pudding, Indian Gulab Jamun Cheesecake This stunning collection of recipes, alongside delightful photography and Nadiya’s warm, inspirational voice, is sure to become a new favorite for home cooks and bakers alike. We celebrate Aboriginal and Torres Strait Islander stories, traditions and living cultures; and we pay our respects to Elders past and present. You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice. Step away from the boring midweek dinners and treat yourself to some truly mouthwatering recipes that are stress-free and won't require the use of every pan in the kitchen. With a mix of sweet and savoury, every recipe will deliver maximum flavour for minimum effort, guaranteed to please family and friends in a flash.