Kernel Season’s Popcorn Seasoning Salt 106 g

Product Information

So now you know the secret to stay-crispy butter popcorn, here’s how to make Movie Theatre Butter Popcorn that’s ultra buttery and will stray crisp for days!

Also, using just kosher or sea salt (never table salt) doesn’t work well enough, because you can’t get those larger crystals into all the nooks and crannies.Microwave on high until the popping sound stops, this should take between 1–3 minutes, depending on your microwave.

So, tell us what are your favorite popcorn flavors and how you prepare them from scratch in the comments section below.Elevate your popcorn game and take the taste of your kernels to the next level with Snappy Popcorn Salt. Flavored popcorn is great to switch up the taste and add some excitement to a snack that could quickly become boring.

It adds a unique, authentic movie theater popcorn taste to your popcorn, with its fine salt flakes sticking to the kernels for the best coverage. Sprinkle homemade popcorn with icing sugar or a little salt while it’s still warm, or drizzle with honey.ounces) of popcorn contain 15 grams of fiber, which goes a long way towards satisfying your daily fiber requirements ( 4, 5). If you want something sweet, try drizzling it with natural nut butter or sprinkling it with cinnamon or shavings of dark chocolate. Also, use it in place of melted butter in any recipe – clarified butter is justbrowned butter which is butter on steroids! By eliminating free radicals, polyphenols can reduce vascular inflammation, improving blood circulation and lowering blood pressure.