New Oreo Limited Edition Strawberry Cheesecake Flavour

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Sugar– Granulated sugar will give you the best results but cane sugar or coconut sugar can also be used. This recipe has not been tested with other substitutions or variations. If you do try, please let me know in the comments section below! 👩🏻‍🍳How to make Preparing the Oreo crust

In the bowl of a stand mixer, add softened cream cheese and beat on medium until smooth and slightly fluffy. With the mixer on low, carefully add the strawberry mixture and vanilla extract. Slowly increase speed of mixer to medium and beat until the strawberries are well incorporated. Refrigerate for at least 4 hours and up to overnight. It will take that long for the cheesecake to firm up for serving. Using a piping bag fitted with a Wilton 2D piping tip, pipe a tall, ruffled swirl of strawberry whipped frosting onto the cheesecakes. Only place Golden Oreos on top of the ones you’re eating. They will turn soggy if you place them into the fridge. FAQStoring- Refrigerate the cheesecake for up to 4 days. Make sure it is covered nicely, I love using this container even though it is for cupcakes. I know you are going to love these; they are so perfect for Spring and Summer. I will be making these Strawberry Cheesecake Bars many, many more times to come! (I’m a little excited about them, yes?? LOL!) If you're looking for a little more "razzle dazzle" that's sure to really blow your friends and family away when it comes to presentation, you can also garnish your strawberry cheesecake with fresh strawberries. Sour cream. I love the depth of flavor from sour cream; to me, you simply can’t make cheesecake without it! Plain, full fat Greek yogurt will also work here. And yes, this ingredient should ideally be at room temperature too, though it’s not as critical as the cream cheese or eggs.

cream cheese - your cream cheese should be softened to room temperature. I like to just let it sit out for an hour before I start.Melt two tablespoons of unsalted butter in a small, microwave safe bowl and combine with the Oreo crumbs. Mix well to ensure all crumbs are moistened. Add the cream cheese to a medium bowl and use a hand held mixer to lighten it up. Add the sweetened condensed milk and continue to mix until smooth. Finally add the whipped topping and fold it into the cream cheese and sweetened condensed milk mixture by hand carefully. Cream Cheese: The main ingredient in the cheesecake, the cream cheese will need to be softened to room temperature for best results. The three parts are then placed on top of one another to form a delectable and visually beautiful dessert. After being put together, the cheesecake is cooled in the fridge to help it set and become firmer. To make the Oreo strawberry cheesecake batter, start by creaming the cream cheese (at room temperature) for about 30 seconds with an electric mixer (electric hand mixer or stand mixer).

Strawberries – Fresh strawberries are used for the sauce. If using frozen, thaw completely and make sure to drain any excess water. Take the guesswork out of making cheesecake by using an instant-read thermometer. Your cheesecake is ready to come out of the oven when the middle is between 140 to 150°F. Microwave the heavy whipping cream until it just begins to boil, then pour it over the chocolate chips. Allow it to sit for 2-3 minutes, then whisk until smooth. What really sets this no bake dessert apart is the strawberry crunch topping. The topping is made with Golden Oreos and freeze dried strawberry powder. Like I said, there are endless combinations to these basic layers! Lemon Lush and Chocolate Lush are very popular desserts. I absolutely love this version though because of all of the fresh strawberries on top!The strawberry cheesecake filling is so light and creamy, and the crunchy oreo base is the perfect contrast. This Strawberry Oreo Cheesecake was a success with my friends and it was clean plates all round. My friends said it reminded them of childhood favourites like angel delight and nesquik milkshakes. I love it when something I make can evoke happy memories! How to make Strawberry Oreo Cheesecake... Add the halved strawberries and cook for 1 minute. Take the sauce off of the heat and leave it to cool fully. The Mini Oreo Cheesecakes and Chocolate Ganache: Mini Oreo Cheesecakes with Fudge by Flouring Kitchen.