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Sunrise Stainless Steel Fryer Crumb Screen Gate (Solid Screen) (13.5"X13.5"X1.75") With Two Handles

£25.86£51.72Clearance
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Bentley’s Directory of Redmarley D’Abitot 1840 – Archive.org Directory Transcriptions Redmarley D’Abitot Worcestershire Billings Directory 1855

Some non-compliance with statutory obligations and industry codes of recommended practice. The premises are in the top 50 per cent of premises and standards are being maintained or improved. Source: Worcestershire Delineated: Being a Topographical Description of Each Parish, Chapelry, Hamlet, &c. In the County; with the distances and bearings from their respective market towns, &c. By C. and J. Greenwood. Printed by T. Bensley, Crane Court, Fleet Street, London, 1822. Parish Registers Good record of compliance. Access to technical advice within organisation. Will have satisfactory documented HACCP based food safety management system which may be subject to external audit process. Audit by Food Authority confirms compliance with documented management system with few/minor non-conformities not identified in the system as critical control points.Good = Reasonable record of compliance. Technical advice available in-house or access to and use of technical advice from trade associations. Have satisfactory documented procedures and systems. Able to demonstrate effective control of hazards. Will have satisfactory documented food safety management system. Audit by Food Authority confirms general compliance with documented system.

Redmarley-D’Abitot – a parish in the hundred of Oswaldslow, lower division, 8 miles S.W. from Upton-on-Severn, and 115 from London; containing 161 inhabited houses. The living is a rectory; Rev. James Commeline, incumbent; instituted 1800; patron, George Monro, Esq. Population, 1801, 689 – 1811, 775 – 1821, 955. With cyclonic air technology and temperatures up to 265°C, the Ninja Foodi 5-in-1 lets you air-fry low-fat versions of your favourite dishes. Air-frying uses 75% less fat than deep-fat frying so you can enjoy guilt-free fried food. As the air circulates, the food cooks evenly, so there's no need to flip. Varying record of compliance. Poor appreciation of hazards and control measures. No food safety management system. Source: The Parliamentary Gazetteer of England and Wales; A Fullarton & Co. Glasgow; 1851. Worcestershire Delineated C. and J. Greenwood 1822

Ratings

High standard of compliance with statutory obligations and industry codes of recommended practice, minor contraventions of food hygiene regulations. Some minor non-compliance with statutory obligations and industry codes of recommended practice. Source: The Imperial Gazetteer of England & Wales [Wilson, John M]. A. Fullarton & Co. N. d. c. [1870-72]. The Parliamentary Gazetteer of England and Wales 1851 The Church, dedicated to St. Bartholomew, is a stone erection, in the Gothic style of architecture, with a very handsome tower, containing a fine peal of six bells. The font is very ancient. The living is a Rectory. Rev. Edward Niblett, M.A., Rector; Rev. Alfred Newton, Curate; Mr. Joseph Lowe, Clerk. Service – 11 a.m. and 3 p.m. Anderton, Thomas, of St. Clement Danes, bachelor, about 25, and Mary Herbert, of Ridmarley Dabitott, co. Worcester, spinster, about 19, consent of father, of same, gent. — at Ridmarley Dabitott aforesaid, Newent, in same county, or at any parish church in city of Worcester. 30 May, 1666. V.

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