About this deal
Sensations Poppadoms are made in a factory that also handles: Barley, Wheat and Gluten. Sensations Lime & Coriander Chutney Poppadoms also contain Barley. It is, therefore, safe to conclude that Sensations Poppadoms must be avoided if you are sensitive to gluten or suffer from any form of coeliac disease. Sweet, spicy, and incredibly moreish, they're sure to become a brand new favourite that you'll find yourself craving long after they're gone. Sensations Poppadoms are inspired by the Poppadoms from India and are available in the following flavors:
Sunflower Oil (22%), Potato Granules (17%), Potato Starch (17%), Gram Flour (14%), Rice Flour, Mango and Red Chilli Chutney Seasoning, Salt, Rapeseed Oil, Paprika Powder Mango and Red Chilli Chutney Seasoning contains: Sugar, Spices, Dextrose, Buttermilk Powder (contains Milk), Salt, Acidity Regulator (Sodium Diacetate, Citric Acid, Malic Acid), Onion Powder, Flavourings, Garlic Powder, Mango Powder, Colour (Paprika Extract), Cayenne Pepper. Lifestyle / Additives Sunflower Oil (22%), Potato Granules (17%), Potato Starch (17%), Gram Flour (14%), Rice Flour, Mango and Red Chilli Chutney Seasoning, Salt.
Sensations Lime Coriander Chutney Poppadoms
Boasting a unique flavour combination that'll put you in mind of your favourite Indian restaurant, they're impossible to resist! Travel the world with Sensations Poppadoms and explore mouth-watering tastes and complex aromas inspired by the flavours of Asia Every 30g serving of Sensations Mango and Red Chilli Chutney Poppadoms consumed contains 147 calories. Mango and Red Chilli Chutney Seasoning contains: Sugar, Spices, Dextrose, Buttermilk Powder (contains Milk), Salt, Acidity Regulator (Sodium Diacetate, Citric Acid, Malic Acid), Onion Powder, Flavourings, Garlic Powder, Mango Powder, Colour (Paprika extract), Cayenne Pepper.