Premier Life M&S Haunted Halloween Light Up Tin With All Butter Biscuits 230g Halloween Decoration Marks & Spencer

Product Information

Nothing quite says Christmas is coming like the unveiling of the Marks and Spencer festive food range. And shoppers everywhere are getting as excited as a kid in a sweet shop at the prospect of festive Colin the Caterpillars, snowman-shaped party buns and chocolate mince pies hitting M&S shops everywhere in the coming weeks. The range officially goes live online on Friday 22 September, but the M&S elves have been busy and some bits have been delivered to stores already.

There's also a great selection of gifts this year for cheese lovers, including the Port & Cheese tasting box which is something a little different. For all you truffle lovers out there, the Truffle Arancini was incredible. It had just the right amount of truffle and was really gooey on the inside. This light up pumpkin tin contains all butter shortbread spooky shapes including bats, ghosts and pumpkins, made in Scotland to an exclusive recipe Janiedaisy Light up village and goodies Absolutely fabulous village and the goodies inside! You can always guarantee M&S for great quality. I love this and looks fantastic in my kitchenI love how pink this treat is! Use Percy sponge roll to whip up this tasty trifle, topped with Percy Pig sweets. Serves six. Minimum life based on 'use-by' date of product. Average life based on last week's deliveries. Life guarantee shown based on delivery tomorrow with the Life guarantee starting the following day.

Preheat oven to 175°C/150°C fan/gas mark 3. Line a pizza pan or,if you want a deeper dish pizza, an 8- or 9-inch cake tin with greaseproof paper. These super sour Colin sweets are made using no artificial colours or flavours and are guaranteed to get people's tastebuds tingling and some hilarious facial expressions on the go. The M&S Christmas elves have delivered the first of not just any Christmas range to the Foodhall over the last few days. 🤩 Another star of the show was the cheese section. I've already got my eyes on the Hot Cheese Sweet Chilli Baking Camembert. For the base, in a large mixing bowl, cream together the butter and the sugarwith an electric whisk until light and fluffy.Rose_ Unimpressed I am not very impressed with this biscuit storage jar- the seal is not good, and it keeps coming off when you take the lid off. It is also stiff to put the lid off/on due to the seal Also new to the desserts were chocolate and hazelnut mince pies which was a super delicious combination. I'm not a massive fan of mince pies but M&S seems to always do it right.