Universal Titanium Cup Lid, Titanium Camping Pot Lid (145mm/5.7in)

Product Information

It only takes about 20 minutes to cook and it will hold its heat the longest once served. It’s also a very versatile type of rice that can be used in many different types of dishes. The Lodge Combo Cooker Cast Iron is the heavyweight option in a category of lightweight products. If you are cooking on a campfire every day, then these are the pots and pans you want. The pan doubles as a lid which, when combined, creates a dutch oven for all your camping needs. Bake bread, make a casserole or fry a steak alongside some boiled potatoes and vegetables.

There are some basic handles as well as spiral bail handles. With basic handles, you get a straightforward method of using the lid lifter. They may or may not have an additional grip attached to add some more comfort and help give you more control. It also allows you to prepare types of rice that traditionally take a very long time to cook, such as wild rice or brown rice. The pot is the perfect size for a tin of beans or a camping read-meal, and although the pan is too small for many things, it is perfect for frying eggs and can fit two sausages or two rashers of bacon at a push. I tended to just use the lid to keep the heat in when cooking and then use it as a plate when eating, rarely using it as a frying pan. On the other hand, a longer handle around 17 inches or so can keep you firmly away from the heat and safe. This may not be the most compact thing to carry around on a camping trip though.It will also keep it warm for you, unlike many other options on this list that will begin to cool off immediately after serving. 11.Use Instant Rice The charcoal will generate enough heat to boil water and cook rice, especially if it has a lid that helps to trap heat for an extended period of time. (

If you don’t have access to a fire pit or want to cook your rice faster, you can use a camp stove instead. A small propane burner is all that’s needed to heat a pot of rice. This may be the best Dutch oven lid lifter that’s simple to hold thanks to its ergonomic shape. It even latches on tight to the lid so you may not have to worry about it slipping from your hold. VERDICT: We highly recommend this 3-piece titanium cookware set for camping because it is so lightweight, and the size is perfect for one or two people. If I had to choose one cooking set to take traveling, it would probably be the Kieth Titanium 3 Piece due to the size and weight suiting my needs to a tee. I personally never carry cast iron into the wilderness or even take it out in the campervan because it is too heavy, but in the firepit at home, it is all I use. I love using cast iron camping pots and pans, and I would use them all the time if they were just a little less inconvenient. Still, for some people who are willing to carry the extra weight, the Lodge combo set is some of the best.In recent years I have been trying to avoid using Teflon-coated pans on a regular basis, but the benefits are so big that I think it’s okay to use them every now and again. Especially when you’re camping, it can be difficult to get pots and pans completely clean after cooking but with this set, you simply let it soak for a couple of minutes, and the surface will practically wipe clean without heavy scrubbing and scratching the coating off. Weight is always important when you're on the move, but try to focus on pan volume as well as outright weight. While it's theoretically possible to cook all sorts of impressive meals in a tiny, cup-sized pan (with youtube videos to prove it), attempting to do this several days in a row after big days out just isn't any fun, and you'll yearn for a proper roomy pot or pan to just bung things in. Just like cooking at home, the smaller the pan the more effort needs to go into stirring and regulating the heat to get a good result, which can also be a drag when tired.

pot, 2L pot, 9" fry pan, strainer lid, four 14oz mugs, 4 14oz bowls, 4 7.5" plates, folding pot gripper, welded storage bag/sink. If you are just cooking for yourself, then a 1-liter pot and 8-inch frying pan should be sufficient, but if you are cooking for 2 – 4 people, then you want at least a 2-liter capacity just to boil enough water, let alone cook enough food. The alternative to taking 2 or 3 large pots and pans camping in a big group is that everyone takes their own solo cookware. Cooking in a large group is more social, communal, and often enjoyable, so if you can, take a big pan. Type of Cooking Stainless steel mugs can be used in outdoor activities such as camping, hiking, self-driving, fishing, etc. Foldable: Design with folding handle, the stainless steel handle of the cup can be folded to save space. Also, the heat factor is important as well, so your lid lifter of choice should keep things at a safe temperature.

You’ll want to keep your pre-cooked rice in the cooler, unlike the uncooked variety. This will make sure that it stays fresh and tasty until you are ready to prepare it. You might not use a lid on your pots and pans at home, but when you are camping, they are vital for keeping things out of your water and food, as well as trapping in heat to conserve your stove fuel. If you have ever tried cooking at altitude or when it is very cold out, then you will know it can take a while and use a lot of fuel. A lid will improve efficiency dramatically, as proven in this study and so it is important that your outdoor cookware set comes with a lid or has a pan that can be used as one. Handles and Hanging Loops Essentially, you can use a dutch oven with a dutch oven lid lifter for anything you might use a large pot for at home. Be creative and think outside the pot! What Are Most Camping Cooking Pots Made From?