About this deal
When vodka is produced using something other than potato or cereal grain, like Ciroc, which is made using grapes, it must legally be declared on the bottle.
Grey Goose is produced entirely in France, from the high-quality wheat used in the initial production to the glass and packaging used to bottle the vodka. It’s possible to flavor vodka with almost anything, ranging from more traditional (artificial) fruits to unique and creative offerings like salted caramel, bacon, or chocolate. The majority of plain vodkas—and almost all Russian vodkas—are created with wheat, while Polish vodka favors rye, and Finnish vodka goes for barley.It’s distilled using a four-column still process and local, Polish water before being charcoal filtered and bottled. For flavored vodkas, it can be more difficult to fully guarantee that flavored ingredients haven’t come in contact with any trace of allergens during the suppliers’ production processes. It’s a solid vodka that, while best served chilled, is also enjoyable when mixed at room temperature. While it wasn't the worst bourbon extract that we ever tried, it certainly didn't meet its mark in our experiment.
In the same way that all bourbons are whiskeys but not all whiskey is bourbon, all cognacs are brandies but not all brandies are cognac.
The original, unflavoured bottle is a popular choice around the world and one that works well as a standalone sipping vodka or mixed into cocktails.